WILMINGTON, MA — Wilmington Memorial Library Circulation Librarian and Cookin’ the Books coordinator Lisa Crispin recently discussed and demonstrated recipes from the cookbook Cooking At Home by David Chang at WCTV studios.
Learn how to make “Dave’s Meat Mixture” in the video below, courtesy of Wilmington Community Television and the Wilmington Memorial Library.
If the video doesn’t play, watch the episode on WCTV’s website HERE.
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